Chicken Fries (Airfryer canned chicken recipe)

Like BK’s, but better . Today im utilizing my canned chicken to create these chicken fries inspired by Burger King ! They’re super easy to make, tasty, and is done in less than 25 minutesssss ! Feel free to customize spices and cheeses to your own liking and let me know If you enjoyed them as much as my family and I did !

What you’ll need:

Servings: 2

• 12.5 oz canned chicken

• 1 egg

• 1/2 cup shredded Colby jack cheese

• 1/4 tsp onion powder

• 1/4 tsp garlic powder

• black pepper

• 1 sliced green onion stalk

• ranch for dipping (optional)

Instructions:

1. Start off by draining canned chicken and transfer to a large mixing bowl.

2. Season with onion powder, garlic powder, black pepper . Add in shredded cheese and crack in one egg .

3. Mix well to combine and use your hands to shape chicken mixture into log-shaped “fries” . You can make about 8 fries with this mixture .

4. Carefully place chicken fries into a parchment paper lined airfryer basket and Airfry at 400F for about 20 minutes . Make sure to flip halfway through cooking time .

5. Once chicken fries are golden and crisp, transfer them onto a serving dish and garnish with clean fresh sliced green onions and ranch dipping sauce on the side . ENJOY !