Cajun Salmon Fillets

This was inspired by my cajun salmon bites with tomato salad!! Check out the video here. I recreated the exact same recipe, but at a larger scale and it turned out scrumptious. The salmon is the perfect foundation to hold the incredible flavors of cajun spices; The mayonnaise is a must; It holds all the juiciness in, while creating a crispy texture on the outside— This bite will get you obsessed with cooking with mayo. Pair it on top of a refreshing tomato salad, or with some rice and you got yourself 5 star meal!

What you’ll need:

• 3lbs salmon

• 2 T mayonnaise

• 1 T old bay

• 1 tsp Tony’s creole seasoning

• salt and pepper to taste

  (optional) Tomato Salad:

• 3-4 large tomatoes

• 2 large cucumbers

• parmesan

"“Oh so juicy and crispy at the same time! “

Instructions:

1. Rinse and pat dry your salmon

2. Cut into desired shape . (Either bites or fillets).

3. Marinate with mayo and spices

4. Toss into air fryer at 370 for about 15-20 minutes

5. If preparing tomatoes salad:

   -Chop tomato and cucumbers into bite sized pieces

   -add salmon bites or fillet on top of salad

   -finish with black paper, flakey salt, and fresh grated parmesan

6. ENJOY!!